DescriptionThe puffed quinoa has a very pleasant toasted flavor and a crunchy texture. It represents an immediately available source of energy thanks to its carbohydrate content. The puffing process to which it is subjected results in better digestibility, also contributing to improve the sense of satiety.
Puffed amaranth is an ingredient rich in fibers.
The product is also available from biological agriculture.
ApplicationsPuffed quinoa is an ingredient that can be used in both sweet and salty recipes: it can be added to energy bars, it can enrich yogurt and salad flavoring.
Ideal for breakfast, in cereal mixes, it can also become a decorative element in cakes or a finger foods topping.
Packages15 Kg cellophane bags