Riso Scotti Ingredients:
between history and technological innovation, in the name of “quality”

THE COMPANY

Riso Scotti Ingredients was born as a specialized company of Riso Scotti Group, with high technological content, specialized in the research and testing, production and commercialization of rice components. Riso Scotti Ingredients makes use of the R&D expertise of the head company and of his multipurpose processes in the area of Engineering to propose rice as a “perfect ingredient”.

Within Riso Scotti Group, during its 150 years of activity, rice processing is still an art, which joined the great respect for its origins as a rice factory to the innovative drive required by the market, being the first company on the market which made use of new technologies, able to ensure a high quality standard, unrivalled in its sector. A very high quality, which is recognized by the market and thanks to which the company became the main character of its specific field, with a steady growth of market share. Thanks to its quality system, Riso Scotti – the first of the European rice factories – deserved all the most important international recognitions as to certification, ensuring all its customers the compliance with the commitments undertaken about the quality requirements of its products and services.

Ingredients for zootechnics comply with the EC Regulation 767/2009.

WHAT WE DO FOR ZOOTECHNICAL INDUSTRY

Riso Scotti Ingredients, thanks to the experience and know how of one of the main European Group of rice producers, developped unrivalled technologies and processes, in order to produce components, able to increase the health potential of the products derived from rice.

Riso Scotti Ingredients’s production for zootechnical field, particularly for the feeding of horses, proposes several items, among which rice oil and pellet _ Riso Sprint_ : this foods contain subtances, whose effects, recognized by the scientific world, are needed in appropriate quantities to keep or improve the animals/athlets’ health. Among these ones the stabilized rice bran is very interesting.
Our products
Puffing and roasting seeds and cereals are both natural processes that do not employ additives.
PUFFED AMARANTH
With a very pleasant taste and crunchy texture
PUFFED BUCKWHEAT
With a delicate and very pleasant taste
PUFFED MILLET
With a delicate and very pleasant taste
PUFFED QUINOA
With a very pleasant taste and crunchy texture
PUFFED RICE
It keeps all the nutritional values ​​of the puffed rice
TOASTED SOY
With a very pleasant taste and no bitter aftertaste
TOASTED CHIA SEEDS
With a very pleasant taste and crunchy texture
TOASTED FLAX SEEDS
With a very pleasant taste and crunchy texture